Industry Dive, the leader in business journalism, is proud to announce the launch of its latest product, DiveAccess. This innovative API unlocks access to more than 4 million articles spanning 37 ...

Otter’s vision is to become the all-in-one Mission Control for restaurants, and strategic partnerships with industry leaders like MarketMan are key to making that vision a reality. I’m excited to ...

It started with a simple vision: food that tastes great and doesn’t cost the planet. For Just Salad, that vision guides everything from pioneering carbon-labeled menus to their famous reusable bowls ...

With sales soft in recent quarters, the pancake chain is looking to boost visits outside its brunch and breakfast core.

On Friday, October 25th, food tech media platform HNGRY will host its second annual HNGRY Summit at ChowNow HQ in Los Angeles ...

A court approved $3.5 million in funding from TREW Capital Management, giving the burger brand sufficient cash to operate without closing stores.

The brand abandoned its “one price fits all” approach, regardless of toppings. Cheese and one-topping pizzas now cost less than multi-topping pies.

The flood of executive changes in August swept into September, as brands dissolved offices, announced transition plans and replaced ousted chiefs.

The two pieces of equipment, including the autocado, were developed in conjunction with firms backed by its venture fund.

The pizza chain’s new owner, Elite Restaurant Group, is undertaking a comprehensive refranchising effort at the largely company-operated brand.

Parent company Darden Restaurants will pilot the delivery platform’s white label service at select units this year, with tentative plans for nationwide deployment in 2025.

As part of the effort, three TikTok creators will each drop a text-to-claim code in their content for up to 10,000 consumers to receive a BOGO offer.